New: See the speaker schedule!

Confirmed Speakers:

Milton R. Mills, M.D.

Milton R. Mills, M.D., serves as associate director of preventive medicine for the Physicians Committee for Responsible Medicine (PCRM), a nationwide organization of physicians and laypersons that promotes preventive medicine, especially good nutrition, and addresses controversies in modern medicine, including ethical issues in research.

Dr. Mills practices outpatient, clinic-based medicine in Northern Virginia and works as a critical care physician with Fairfax Hospital in Fairfax, Va. His varied experience specializing in internal medicine and HIV has made him extensively knowledgeable about the unique health care needs of minorities, the challenges of practicing medicine in inner cities, and the special medical and nutritional requirements of HIV-positive and AIDS patients.

As an African-American physician focusing on preventive medicine, Dr. Mills has delved into some of the environmental and societal influences affecting the health of African-Americans and other racial minorities. Dr. Mills has lectured and given research seminars across the United States and in Mexico and Canada on such topics as the negative effects of meat and dairy consumption on human health; nutrition and HIV/AIDS; nutrition and cancer; and the dietary needs of various ethnic groups.

Dr. Mills, who graduated in 1991 from Stanford University School of Medicine, began working with AIDS patients while still in school. He also served as student body president of the medical school, founded the Minority Students’ Alliance, and worked as editor-in-chief and managing editor of the Stanford Medical School newspaper. He later interned at the University of California, San Francisco, and performed his residency at Georgetown University Hospital in Washington.

Dr. Mills is a video nutrition spokesperson for the Discovery Health Channel, and he is featured in one of PCRM’s public service announcements on childhood obesity. Dr. Mills’ papers on race and diet have appeared in the Journal of the National Medical Association.

Tim McIlrath is the frontman of Chicago-based, vegetarian, punk band, Rise Against. The band has received international acclaim after four records and nearly a decade of globe-spanning tours. Their video for the single "Ready to Fall" addresses environmental degradation and its effect on animals, as well as animal cruelty inherent to factory farming and sport hunting. The video was picked up my MTV and received international exposure, sparking debate wherever it was played.  It splices together footage of the band playing in a clear cut forest in British Columbia with images from graphic documentaries like "Meat Is Murder" and "Earthlings". A Director's Cut was made available exclusively to the PETA website. 

Rise Against has extended an open door policy to PETA and other animal rights groups to table at their shows, which offers unlimited access to the band's growing international fanbase. Portions of past tour ticket sales have gone to a variety of non-profits, including PETA. PETA has recognized the band and one of it's most prolific and active supporters in the underground music world, and the band continues to place animal rights at the forefront of its message.

 

Dan Shannon, assistant director of PETA’s youth outreach and campaigns manager, coordinates PETA’s efforts to reach young people with the animal rights message. He spearheaded PETA’s su ccessful campaigns to persuade trendy retailers Forever 21 and Wet Seal to stop selling fur and has overseen the growth of PETA’s youth activist network, or Street Team, to more than 300,000 members.

While in his previous position as PETA’s senior campaign coordinator, Dan organized protests at Wendy’s restaurants around the country, which helped PETA win its campaign to convince Wendy’s to meet animal welfare standards adopted by McDonald’s and Burger King. Shannon also launched and helped coordinate PETA’s ongoing campaign to convince fast-food giant KFC to improve welfare standards for the chickens raised and killed for its restaurants. The campaign has garnered the support of dozens of celebrities, including Sir Paul McCartney, Pamela Anderson, His Holiness the Dalai Lama, and The Rev. Al Sharpton, and generated headlines around the world. Shannon helped coordinate thousands of protests at KFC franchises—some of which have gone out of business.

Dan’s work with sports franchises, including his annual listing of the most “veg-friendly” ballparks, has garnered him interviews with Sports Illustrated and ESPN’s SportsCenter , Pardon the Interruption, and Cold Pizza. Shannon has also been a guest on The O’Reilly Factor, Scarborough Country, Anderson Cooper 360, and other national TV programs.

Sarah Kramer Sarah Kramer is the author of La Dolce Vegan! and co-author of How It All Vegan! and The Garden of Vegan. She lives in Victoria, BC with her husband, who she co-owns TattooZoo.net in addition to creating her vegan masterpieces and maintaining her popular website GoVegan.net.
Colleen Patrick-Goudreau A long-time vegan and animal activist, Colleen Patrick-Goudreau founded Compassionate Cooks www.compassionatecooks.com to empower people to make informed food choices and to debunk the myths about veganism and animal rights. She does this through vegan cooking classes, articles and essays, lectures and workshops, her popular "Food for Thought" podcast and blog, a first-of-its-kind cooking DVD, and her new cookbook The Joy of Vegan Baking: Compassionate Cooks' Traditional Treats & Sinful Sweets. Colleen has appeared on the Food Network, she is a columnist for VegNews Magazine and a contributor to KQED radio. She is very grateful to have the opportunity to witness transformations taking place in people as they gain the tools and resources they need to become and stay vegan.
Daniel Landes Daniel Landes has been a vegetarian chef for 15 years. He and his wife Michelle opened up WaterCourse Foods 10 years ago and through hard work insured it's place as one of the most successful and acclaimed vegetarian restaurants in the nation. In order to meet a growing demand for quality vegan, wheat and gluten free baked goods and desserts Dan and Michelle opened WaterCourse Foods Bakery 4 years ago. WaterCourse Foods out grew it's original home on 13th Ave. in Denver and was moved one year ago to a glorious new spot on 17th Ave. In the old spot Dan and Michelle opened up City, O' City, an all vegetarian pizza joint featuring strong coffee in the morning and a full bar night.
Nathan Runkle Nathan Runkle is the Executive Director of Mercy For Animals (MFA), a national non-profit animal advocacy organization he founded in 1999. Today MFA has over 12,000 members and offices in Ohio and Chicago. Nathan has played a leading role in the organizations groundbreaking undercover investigations at Ohio's four largest egg factory farms, rodeo events, and a North Carolina poultry slaughterhouse. Through his work with MFA, Nathan has appeared in stories by dozens of newspapers and radio programs, as well as on PBS, NBC, CBS, ABC and FOX affiliates. He has organized hundreds of demonstrations & educational outreach events and frequently speaks on animal rights issues at high schools and colleges. In 2006 VegNews magazine honored MFA with the title of "Non-Profit of the Year" and this year the publication named Nathan one of the "25 Most Fascinating Vegetarians."